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treebjen: Easiest way to light
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treebjen: 20lbs!
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treebjen: Trimmed up
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treebjen: Mustarded
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treebjen: The rub
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treebjen: Rubbed up
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treebjen: Big meat
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treebjen: On they go
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treebjen: Next victim: brisket!
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treebjen: Mmm...
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treebjen: All rubbed up
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treebjen: Over 22 hours later ...
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treebjen: Success!!
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treebjen: Fork tender
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treebjen: Butts
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treebjen: Barky
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treebjen: Just apply pressure ...
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treebjen: Brisket
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treebjen: Ribs