Tiny Bites:
Representing North Shore Culinary School
Tiny Bites:
The Observatory: duck rillette prep
Tiny Bites:
The Observatory: duck rillette plating
Tiny Bites:
Portabello and truffle fusili (triple swoon)
Tiny Bites:
North Shore Rotary Club Food & Wine Festival
Tiny Bites:
North Shore Rotary Club Food & Wine Festival
Tiny Bites:
North Shore Rotary Club Food & Wine Festival
Tiny Bites:
North Shore Rotary Club Food & Wine Festival
Tiny Bites:
Erin Ireland's "To Die For" bacon chocolate chip banana bread
Tiny Bites:
CC Violin: frozen chocolate mousse with mango yolk
Tiny Bites:
CC Violin: frozen chocolate mousse with mango yolk
Tiny Bites:
I'm beginning to fall in love with Italy...
Tiny Bites:
Chez Michel: venison stew with cranberry compote
Tiny Bites:
2007 Patrick Lesec Cotes du Rhone Bouquet (double swoon)
Tiny Bites:
See Ya Later pours
Tiny Bites:
See Ya Later Ranch: Unleashed Pinot Noir
Tiny Bites:
8th Generation Merlot (swoon)
Tiny Bites:
North Shore Rotary Club Food & Wine Festival