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tehbus: Menu
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tehbus: Jewish wine
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tehbus: Guests
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tehbus: Rye bread and chollah
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tehbus: Beetroot and horseradish
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tehbus: Chopped liver
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tehbus: Spicy aubergine braise
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tehbus: Salmon with pastrami spices
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tehbus: Salmon with pastrami spices
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tehbus: Matzah ball soup
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tehbus: Tzimmes style carrots - carrots with honey and nutmeg
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tehbus: Chicken schnitzel and latkes
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tehbus: Baked cheesecake
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tehbus: Lokshen Kugel - Sweet pasta
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tehbus: Some little biscuits served with cherry jam and black tea
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tehbus: The bill