Pig Flyin':
We had many many more dishes that night, and you know what, almost everyone of them are awesome - not #fusion but true expression of the original dish and made it better. The drunken clams, the hound mustard green salad, (the rest not pictured) waygu tart
Pig Flyin':
Prawn toast x #okonomiyaki - this is prob the most unexpectedly good dish in out little trip. The pile high cabbage and okonomiyaki BBQ sauce balances out the usually overly oily prawn toast. Leaving a fresh but super crispy bite of prawny satisfaction. S
Pig Flyin':
#Millefeuille - it was the only dessert left but what a good one it was. The apricot tart with kernel ice cream was the other option that I was keen on. #belon #pigflyin_hongkong
Pig Flyin':
Chicken wing farci - boned out wing stuffed with smoked eel 😍 and rice. The golden glorious roasted chicken jus just begged to be mopped up by the world class bread that @jameshenry_chef is not suppose to be able to make in HK. #pigflyin_hongko
Pig Flyin':
Torched mackerel with my glass of #pastis. With the peas and watercress providing the freshness and an acidic dressing, This dish just cut through and balance out the fatty fish. Goes perfectly with my glass of pastis to combat the hot mucky weather. #pi
Pig Flyin':
Oyster tartare - oyster cream, oyster. The fairly new @belonhk was incredibly chic in their fit out with food grounded, elegant and delicious. #pigflyin_hongkong
Pig Flyin':
Lion head croaker sauté with ribs of lettuce. The tiny croakers fillets are silky and toothsome. the lettuce ribs are sweeter and more herbal than the usual celery. This is the last dish that we had at Kin's and it is the most amazing in flavour and skill
Pig Flyin':
squab is the most prized bird on table. This one is done expertly with crispy skin like many places in HK. What set this apart is the deep infusion of rose liquor and shoxhing wine in the bird and all the perfectly cooked liver and giblets. The innards ar
Pig Flyin':
We were also spoil for choice in long simmer / Double boiled Soup too. We picked porchini & pork double boiled + pig lights and baby bokchoy enriched with almond milk. Not you run of the mill soup of the day indeed. #kinskitchen留家廚房 #pigflyin_hongkong #ca
Pig Flyin':
Yellow Crocker and pickled mustard noodles in fish soup. Milky white fish soup that are lush and intense is another signature moves of Cantonese cooking. This is prob the best execution of it. The super thin noodles are tight and toothsome like the best o
Pig Flyin':
Virgin young crab that is the favourite of local. The crab itself is similar to mud crab but the roe/liver/brains is just superbly creamy and sweet, filling the complete cavity of the little crab. #kinskitchen留家廚房 #pigflyin_hongkong #奄仔蟹
Pig Flyin':
Classic Cantonese Bake carp intestine and liver #quiche topped with fried dough. The liver rivals the smooth richness of monk fish liver. The caul fat surrounding the intestine add to the smoothness of the egg. This is another dish that are dying off the
Pig Flyin':
Chicken braised with noble bottle nut. The nut (or Phoenix eye fruit) is a hyper seasonal ingredient that imparts a particular flavour to the braised dish. The nut itself is like a ultra smooth purée with it unique blend of sweetness and a subtle scent of
Pig Flyin':
Water caltrop boiled and peeled for @mrspigflyin to snack on using referenced method share by @little_meg_siu_meg! Makes the peeling lots easier. The chestnut like see came out like a chestnut but ❤️ shaped. Have that slight but characteristic cross
Pig Flyin':
Catching #zubats in HK! More like the edible version. Water caltrop or bat nuts are like little bat shaped chestnut like seed of a water plant. We common eat them boiled and shelled as part of #midautumnfestival - notoriously difficult to peel but awesome
Pig Flyin':
Taking advantage of the mini but full featured kitchen in the HK apartment hotel to cook #breakfastformrspigflyin - making a quick pork stock with #mrspigflyin favourite #strawmushroom as a breakfast broth. Lift it with a sprinkle of Chinese celery and ye
Pig Flyin':
Which lantern is you? I remember a large gold fish shaped one that I always love to light up during mid-Autumn festival. #childhoodmemory #pigflyin_hongkong #midautumnfestival
Pig Flyin':
Perfect afternoon snack of clear soup brisket got better by taking away back to hotel a stone throw away and avoid the rain, wet, hot, humid,ridiculously long queue outside the shop. #pigflyin_hongkong
Pig Flyin':
Week 6 - all plants in, mulched, @mrspigflyin very own vege bed planted, compost bay almost there. Seeds germinating for the rest of the beds. Just need to get the shed done and we are a wrap. #pigflyin_gardenproject
Pig Flyin':
So nice to met you @georgieneal at your @featherandboneprovidore veg stall! Love your gorgeous heritage #pumpkin. They will be roasted as the star of the show as #dinnerformrspigflyin #realproduce #realvegetables #pigflyincooks
Pig Flyin':
Mise en place for dinner last night. Peeling cipollini onion to be caramelised and baby artichoke to be braised with veal breast. #pigflyincooks #dinnerformrspigflyin
Pig Flyin':
#honeycomb does have a mind of its own like the blob. Made with orange blossom honey and thyme from garden. #pigflyincooks #pigflyinmadefromscratch #dinnerformrspigflyin
Pig Flyin':
Week 4 - blank canvas finally done - garden back to being mine! With help from @mrspigflyin, we filled the raised boxes as #nodiggardenbed with compost, worm poo and Lucent. Time to pull all the plants out from the sidewalk and let them out into the garde
Pig Flyin':
Chicken #schnitzel cordon bleu #madefromscratch as #dinnerformrspigflyin. This is so satisfyingly good - and old school. Saukaurt on the side. 18 months Comte, #homemade #bacon, garden #thyme. #cordonbleu #coldsmokedbacon #oldschool #pigflyincooks #pigfly
Pig Flyin':
Playing tourist in hometown in this fantastic warm late winter day. On the way out from #succulent garden, we found a corner of #marrakech #majorellegarden in @rbgsydney today. #garden200 #playingtourist
Pig Flyin':
Week 3 - continue saga of #pigflyin_gardenproject2016 - this week, the landscaper filled the left side garden with crap sandy no organic material soil mix and claim that it is the best stuff under the sun. Sigh. Just cannot win. Much rather they leave the
Pig Flyin':
I don't think I have seen this very old magnolia tree bloom since I moved in moved in more than 10 yrs ago. This treen was planted by the original owner of this little house and so glad it is happier this year. #pigflyin_garden #pigflyin_gardenproject2016
Pig Flyin':
Bacon, egg, #comte pie-ffin done! I am having the little bacon, caramelised onion cheese tart on top. . . #frozenpuffpastry #coldsmokedbacon #comte #caramelizedonions #sydneyeats #madefromscratch #pigflyinmadefromscratch #eggporn #yolkporn #foodporn #baco
Pig Flyin':
Instant bacon Comte and egg pie-ffin as #breakfastformrspigflyin and friend from overseas. Spot a problem? . . #pigflyinmadefromscratch #sydneyeats #caramelizedonions #coldsmokedbacon #comte #frozenpuffpastry
Pig Flyin':
Blue fin tuna collar grilled to perfection - fatty and juicy and sticky finger goodness. The most surprising was how amazingly savoury and crunchy the scales were! iPhone for scale. #fishhead #bluefintuna #magurokamayaki
