magshendey:
minted lamb kebabs with herby couscous and spicy lime red cabbage slaw
magshendey:
Herbs
magshendey:
asparagus with hollandaise sauce
magshendey:
summer salad with honey mustard dressing
magshendey:
almond and raspberry tart
magshendey:
spring flowers
magshendey:
white chocolate mousse with pomegranate and pistachios
magshendey:
beef goulash soup
magshendey:
focaccia with tomatoes and pesto
magshendey:
tomato and red pepper soup
magshendey:
summer pea and pea shoots salad with feta cheese and olive
magshendey:
mushroom soup
magshendey:
red cabbage kimchi
magshendey:
mozzarella and tomato salad
magshendey:
mango lassi with turmeric
magshendey:
Italian meatballs
magshendey:
mushrooms
magshendey:
frozen redcurrants drinking yoghurt
magshendey:
hydrangea from a garden
magshendey:
coffee cream meringues
magshendey:
making ricotta/step by step
magshendey:
spring sandwich
magshendey:
mini meringues with rose water cream and pomegranate
magshendey:
bean soup with pesto
magshendey:
spiced butternut squash with sumac, coriander and pomegranate
magshendey:
french onion soup
magshendey:
cauliflower soup with chorizo cauliflower crumb and olive oil.
magshendey:
making cream cheese/experimenting with a simple set up, light and texture
magshendey:
madeleines with chocolate sauce and pistachios
magshendey:
chocolate raspberry cake