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luyaozers: Carrot soup with pea foam and candied ginger
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luyaozers: Little gem lettuce with baby radishes, crispy pig ear and buttermilk dressing
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luyaozers: Glazed pork belly with spiced apple compote and braised cabbage
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luyaozers: S'mores tart with a chocolate custard, speculoos and topped with marshmallow cream
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luyaozers: Chocolate cookies
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luyaozers: Seared sturgeon over lentils, bacon and artichoke barigoule
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luyaozers: Manhattan and Loimer (Gruner Veltliner, Kamptal, Austria 2012)
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luyaozers: Orange chiffon cake with compressed strawberries, caramelized white chocolate cremeux and crisped rice
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luyaozers: Mushroom agnolotti topped with crispy maitake mushrooms, mustard greens and whole grain mustard
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luyaozers: Dakota lamb chops with red wine cipollini, rapini and rye gnocchi