creativeelegancerecipes:
Pan Seared Basa Fish Fillet with Creamy Potato Mash
creativeelegancerecipes:
Garlic Beef Enchalidas
creativeelegancerecipes:
Squab and Prunes with Sherried Orange Sauce
JaBB:
Herb baguette with Vienna sausage, tzatziki & ketchup - Served / Kräuterbaguette mit Wiener Würstchen, Tzatziki & Ketchup - Serviert
JaBB:
Herb baguette with Vienna sausage, tzatziki & ketchup - Side view / Kräuterbaguette mit Wiener Würstchen, Tzatziki & Ketchup - Seitenansicht
creativeelegancerecipes:
Mango Chicken
creativeelegancerecipes:
Stuffed Baked Brie in Puff Pastry with Caramalized Onions and Pecans
creativeelegancerecipes:
Red Wine Braised Beef Shank
creativeelegancerecipes:
Lechón Asado
creativeelegancerecipes:
Caprese Asparagus
thewanderingeater:
Toro Uni Caviar - Bluefin fatty tuna, sea urchin, ikura, Kaluga caviar with Hokkaido milk toast
thewanderingeater:
Salmon Ikura Kamameshi - Japanese Koshihikari rice, roasted Scottish salmon, salmon roe, myoga, shiso
thewanderingeater:
Japanese matcha bruleed cheesecake. matcha chantilly and strawberries
thewanderingeater:
Wagyu Zabuton Steak - 10 oz Kuro Blue Label Denver Steak, Cauliflower, Broccoli Rabe, Black Pepper Demi, Shiso Oil
thewanderingeater:
Chanwanmushi - Steamed Jidori egg custard, Alaskan snow crab, ikura, kinome
thewanderingeater:
Tataki - Bluefin Tuna Akami Zuke, white truffle soy, shiso avocado puree
thewanderingeater:
Mso Grilled Cabbage - Savoy cabbage, red miso leek soubise, chili garlic crisps, chives
thewanderingeater:
Toro Uni Caviar - Bluefin fatty tuna, sea urchin, ikura, Kaluga caviar with Hokkaido milk toast
thewanderingeater:
Oolong Hi-Tea (non-alcoholic) and Ume-Groni
thewanderingeater:
Hong Shao Rou 外婆红烧肉 Braised pork belly with steamed buns
thewanderingeater:
Green Tea Claypot Chicken 外婆茶香鸡
thewanderingeater:
Soy Glazed Crispy Fish 西湖酥鱼
thewanderingeater:
Braised duck leg with five spice 杭州卤鸭腿
thewanderingeater:
Interior
thewanderingeater:
Hong Shao Rou 外婆红烧肉 Braised pork belly with steamed buns
thewanderingeater:
Seafood Fried Rice with shrimp and scallops 海鲜炒饭
thewanderingeater:
Green Tea Claypot Chicken 外婆茶香鸡
thewanderingeater:
Green Tea Claypot Chicken 外婆茶香鸡
thewanderingeater:
Non-alcoholic drinks: Coconut Ginger Flip 椰香姜撞奶 (left) and Eye of the Phoenix 丛林鸟爱上小米椒 (right)
thewanderingeater:
Braised Duck Leg with Five Spice, Eye of the Phoenix (non-alcoholic) and adorable lamb chopstick holder