chef.photography:
Yasai yaki soba noodles
chef.photography:
72hr beef short rib, baby beets and carrots, pickled mustard seeds
chef.photography:
Escalope of rose veal Holstein
chef.photography:
Golden beetroot cappachio with goats cheese smoked paprika oil & microherbs
chef.photography:
Butter poached lobster with shellfish foam
chef.photography:
Terrine of pulled pork, smoked eel & Granny Smith apple
chef.photography:
Ham hock terrine with piccalilli
Chef David Miras:
Tuna Tartare
Chef David Miras:
Lamb Chops
Chef David Miras:
Mousse
Chef David Miras:
Beef Carpaccio 2
Chef David Miras:
Tomates
Chef David Miras:
Salmon "a la minute"