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emmc: My first lunch in Australia
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emmc: Aussie Trio
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emmc: Singapore Soft Drink
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emmc: Cheese basket & dining card
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emmc: Giving the veggie gunk a fair go
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emmc: Ghan goodies
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emmc: White Bean Flowering tea (after the tea-water is gone)
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emmc: Tea from a private farm in Kyoto
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emmc: White Swan tea in full bloom
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emmc: The White Swan
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emmc: Mmmm...glucose and bitter!
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emmc: Yummmy beignets!
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emmc: Chocolate Squid
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emmc: Plate of desserts
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emmc: Cream and Jam and a Rose
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emmc: Cigar Fry
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emmc: Giant Bagel
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emmc: Handmade Knitted Cupcake
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emmc: Yummy dessert and Iced tea
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emmc: Mickey Mouse Fried Rice
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emmc: Fried rice heart
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emmc: Fueling the Onion Volcano
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emmc: Onion Volcano
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emmc: Cheesecakes
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emmc: Cheesecake detail
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emmc: Lamb Souvlakia
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emmc: Rosemary Lamb Pie
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emmc: Breakfast at the Sugar-n-Spice coffee house cafe
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emmc: The one good cup of iced tea available in Australia
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emmc: My first beer in Oz