Miller Howe hotel Windermere - Sunday Lunch by sped98 ● portfotolio

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sped98: The entrance to Miller howe

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sped98: The entrance to Miller howe

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sped98: Miller Howe lounge

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sped98: The fantastic views from the restaurant over Lake Windermere

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sped98: Typical place setting

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sped98: Amuse bouche of Potato and wild garlic soup

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sped98: Amuse bouche of Potato and wild garlic soup

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sped98: Buttered English Asparagus , Soft poached hens egg , Hollendaise sauce

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sped98: Buttered English Asparagus , Soft poached hens egg , Hollendaise sauce.

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sped98: Buttered English Asparagus , Soft poached hens egg , Hollendaise sauce

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sped98: Buttered English Asparagus , Soft poached hens egg , Hollendaise sauce

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sped98: Trio of Scottish salmon , Seared , Rillette and home cured Gravadlax

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sped98: Trio of Scottish salmon , Seared , Rillette and home cured Gravadlax

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sped98: Trio of Scottish salmon , Seared , Rillette and home cured Gravadlax

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sped98: Oven roasted Atlantic Cod , wilted baby gem lettuce , Peas and Pancetta and baby onions

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sped98: Oven roasted Atlantic Cod , wilted baby gem lettuce , Peas and Pancetta and baby onions

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sped98: Oven roasted Atlantic Cod , wilted baby gem lettuce , Peas and Pancetta and baby onions.

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sped98: Oven roasted Atlantic Cod , wilted baby gem lettuce , Peas and Pancetta and baby onions

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sped98: Local Lamb rump , puree of potato and sweet potato , caramelised beetroot , onions , sage and Lamb jus.

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sped98: Local Lamb rump , puree of potato and sweet potato , caramelised beetroot , onions , sage and Lamb jus.

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sped98: Local Lamb rump , puree of potato and sweet potato , caramelised beetroot , onions , sage and Lamb jus.

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sped98: Local Lamb rump , puree of potato and sweet potato , caramelised beetroot , onions , sage and Lamb jus.

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sped98: P1050567

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sped98: Sticky toffee pudding with vanilla ice cream and toffee sauce.

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sped98: Sticky toffee pudding with vanilla ice cream and toffee sauce.

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